Monday, October 7, 2013

Black Channa Sundal

                                     Black Channa Sundal is the prasadam for the third day of Navarathiri.Sundal in those days referred only to this Sundal

Black Channa Sundal


Ingredients :

Black Channa            1 cup.
Red chilly            2
Grated coconut           3 tbsp.
Oil, Mustard, Split Urad Dhal, Curry leaves, Salt.

Method :

1. Soak Channa dhal for 8 hrs. and pressure cook as you cook rice ( timings )

2. Heat 2 tsp. of oil,add mustard, urad dhal, broken chillies and curry leaves and later
    the cooked channa dhal without water. Add salt, mix well and stir for 3 to 5 mins.

3.Add the coconut, mix well and switch off after 2 mins.


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