Methi is nothing but Vendhaya Keerai.
This Paratha is one way of making the kids, eat Vendhaya Keerai.
Ingredients :
Wheat Flour 2 cups.
Kadalai Mavu 1 tbsp.
Chopped and cleaned Vendhaya Keerai 1 cup.
Chilliy Powder 1 tsp.
Amjur ( Dry Mango ) Powder 2 tsp.
Turmeric Powder, Salt,
Ghee 2 tsp.
Oil.
Method :
1.Make a dough with all the ingredients except oil and let it rest for 30 mins.
2. Then prepare the Chappathis using oil or not as per you prefer.
This Paratha is one way of making the kids, eat Vendhaya Keerai.
Ingredients :
Wheat Flour 2 cups.
Kadalai Mavu 1 tbsp.
Chopped and cleaned Vendhaya Keerai 1 cup.
Chilliy Powder 1 tsp.
Amjur ( Dry Mango ) Powder 2 tsp.
Turmeric Powder, Salt,
Ghee 2 tsp.
Oil.
Method :
1.Make a dough with all the ingredients except oil and let it rest for 30 mins.
2. Then prepare the Chappathis using oil or not as per you prefer.
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